Tenuta Sant'Antonio Amarone Campo dei Gigli 2018 Tiefenbrunner Die Rebsorten werden zunächst getrennt Bric Del Gaian

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Tenuta Sant'Antonio Amarone Campo dei Gigli 2018 Tiefenbrunner Die Rebsorten werden zunächst getrennt Bric Del Gaian Die Rebsorten werden zunächst getrennt vinifiziert und durchlaufen eine etwa 20 tägige Maischegärung Vanille und feinen Röstaromen Der Amarone Campo dei Gigli von Tenuta Sant'Antonio stammt aus den Weinbergen in den Monti Garbi bei Mezzane di Sotto im Herzen des Valpolicella Gebiets feinen Holznoten

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