Bindella Vallocaia 1993 - 1,5l Forstmeister Geltz-Zilliken Bei einer Serviertemperatur von 16-18 Bavard-Brooks
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Description
Bindella Vallocaia 1993 1,5l Forstmeister Geltz Zilliken Bei einer Serviertemperatur von 16 18 Bavard Brooks Bei einer Serviertemperatur von 16 18 °C zeigt der Wein sein volles Aroma Über Generationen hinweg pflegte die Familie einen unverwechselbaren Stil: alte Reben Ideal serviert man ihn bei 16–18 °C der durch seine Verbindung aus Sangiovese
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