Rkatsiteli Qvevri Kvevri Kisi ist eine typische georgische grünen Rebsorte aus Kachetien
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Rkatsiteli Qvevri Kvevri Kisi ist eine typische georgische grünen Rebsorte aus Kachetien Kisi ist eine typische georgische Dabei werden die KhikhviTrauben sanft ausgepresst und zusammen mit der Haut und den Kernen fermentiert Die Gärung der unzerkleinerten Trauben im Quevri dauert etwa drei Wochen gefolgt von der malolaktischen Fermentation
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